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The Culinary Education Center
of Monmouth County, the
product of a unique collaboration between Brookdale Community College and
The Monmouth County Vocational School District, brings comprehensive, innovative
food preparation and management education to the area's residents.
The Center's multi-level
approach answers the occupational demands and training needs for entry-level
food service employees as well as chefs seeking professional advancement.
The Center's state-of-the
art classrooms and laboratories are situated in a newly-renovated building
in Asbury Park offering the opportunity to learn by working with the
latest advances in food preparation technology.
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